Mini Yule Log Recipe – Use simple ingredients available in any store to make these little buche de noel. This post may contain affiliate links. Make this dessert your new holiday tradition. Ingredients for 8 individual logs:
Attach the three pieces of swiss roll together with frosting as shown. These mini yule logs are a much simpler recipe than the showstopping french christmas cake buche de noel. 175 grams dark chocolate (chopped) 250 grams icing sugar. Buche de noel.
Mini Yule Log Recipe
Mini Yule Log Recipe
Using a sharp knife, cut a thin slice off each end of two swiss rolls. Cook, undisturbed, until golden brown on the bottom, about 2. Powdered sugar, optional *see recipe card for amounts.
How to make mini yule logs. They really are yummy and loved by all ages. Jump to recipe jump to video.
The log of cookies is frozen hard, it’s covered in more of the chocolate cream and then frozen again. The yule log is a classic christmas dessert that not only looks pretty, it’s. For the chocolate ganache topping.
They are so easy but look quite the part. 5 teaspoons icing sugar (to decorate) for the icing. Red pearl sprinkles or sixlets;
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